| Sunday: | 12:00pm to 09:00pm |
| Monday: | Closed |
| Tuesday: | 12:00pm to 09:30pm |
| Wednesday: | 12:00pm to 09:30pm |
| Thursday: | 12:00pm to 09:30pm |
| Friday: | 12:00pm to 10:30pm |
| Saturday: | 12:00pm to 10:30pm |
1 State Route 34
259 Main St
190 Us Highway 9
69 Broad St
1304 South Ave Ste 4
426 Main St



























Shrimp Cocktail
Jumbo Shrimp Served with Homemade Cocktail Sauce
| $16.00 |
Clams on the Half Shell
Half Dozen Chilled Littlenecks Served with Cocktail Sauce
| $14.00 |
Chilled Oysters on the Half Shell
With Minuet and Cocktail Sauce
| $16.00 |
Jumbo Lump Crabmeat Cocktail
Fresh Maryland Crabmeat Served with Mustard Sauce and Cocktail Sauce
| $22.00 |
Chilled Seafood Cocktail (For Two)
Clams and Oysters on the Half Shell, Shrimp Cocktail and Marinate Seafood Salad
| $48.00 |
Sashimi Tuna
Sesame Encrusted Tuna Sashimi, Seaweed Salad and Ginger Soy Sauce
| $15.00 |
Fresh Mozzarella, Tomato and Roasted Peppers
with Red Onion, Virgin Olive Oil, Balsamic Vinegar & Fresh Basil
| $14.00 |
Hot Antipasto for Two
Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams, Eggplant Rollatini and Shoe String Zucchini
| $20.00 |
Clams Casino
Baked with Herb Butter, Peppers, Shallots & Bacon
| $14.00 |
Stuffed Mushrooms
Baked with Fresh Lump Crabmeat Imperial
| $14.00 |
Fried Calamari
Tender Rings Served with Hot or Sweet Marinara Sauce
| $15.00 |
Zuppa di Clams or Mussels
One Dozen Clams or Mussels Sautéed in Olive Oil, Fresh Basil and Plum Tomatoes
| $14.00 |
Fried Shoe String Zucchini
Thinly Sliced, Fried and Sprinkled with Fresh Grated Romano Cheese
| $12.00 |
Eggplant Rollatine Parmigiana
Filled with a Blend of Ricotta and Parmesan Cheeses
| $12.00 |
Soup of the Day
| $9.00 |
Add to Any Salad: Chicken $6 - Shrimp $8 - Salmon, Tuna or Steak $10
Boston Bibb Salad
Boston Bibb Lettuce with Gorgonzola Cheese, Toasted Almonds, Tomatoes and Mushrooms, tossed with a Balsamic Vinaigrette
| $13.00 |
Goat Cheese and Pear Salad
Baby Greens, Fresh Pears, Fried Goat Cheese with Balsamic
| $13.00 |
Caesar Salad
Romaine Lettuce Tossed with Croutons and the Classic Caesar Dressing
| $12.00 |
Traditional Greek Salad
Romaine Lettuce, Tomatoes, cucumbers, Feta Cheese, Red Onions, Kalamata Olives & Extra Virgin Olive Oil Vinaigrette
| $13.00 |
Baby Arugula Salad
Chick Peas, Grape Tomatoes, Red Onions and Shaved Parmesan with a Lemon Olive Oil Dressing
| $13.00 |
Marinated Seafood Salad
A Combination of Shrimp, Scallops, Calamari and Jumbo Lump Crabmeat marinated in Extra Virgin Olive Oil & Freah Herbs
| $18.00 |
Served on Focaccia or in a Pita Wrap with your Choice of Fresh Fruit or Steak Fries
Veal Milanese Sandwich
with Red Onion, Arugula, Roasted Peppers and Roma Tomatoes
| $16.00 |
Vegetarian Sandwich
Portabella Mushroom, Sundried Tomatoes, Aged Provolone Cheese and Roasted Peppers with Fresh Basil and Radicchio
| $12.00 |
Chicken Italiano
Topped with Roasted Peppers, Fresh Mozzarella and Arugula
| $14.00 |
Crab Cake Sandwich
with Dijon Mustard Sauce
| $17.00 |
Chicken Breast
Francese or Parmigiana
| $16.00 |
Veal Scallopini
Francese, Marsala or Parmigiana Style
| $20.00 |
Broiled Lump Crab Cake
Glazed with a Beurre Blanc Sauce
| $19.00 |
Baked Filet of Atlantic Salmon
Horseradish Encrusted Salmon Served with a Dijon Mustard Sauce
| $20.00 |
Grilled Filet of Atlantic Salmon
Over an Array of Grilled Vegetables with a Light Tomato Basil Dressing
| $20.00 |
Berkshire Pork Chop Parmigiana
Lightly Pounded, Encrusted with Italian Bread Crumbs. Served Parmigiana or Milanese Style
| $20.00 |
Grilled Baby Lamb Chops
Served over White Cannelini Beans, Fresh Tomato and Cilantro with Baby Greens and a Roasted Garlic, Lemon Dressing
| $24.00 |
Broiled Stuffed Shrimp
Broiled Shrimp stuffed with Crab Imperial
| $19.00 |
Shrimp Francese
Lightly Dipped in Flour and Egg then Sauteed in Lemon, Butter and White Wine. Served over Linguini
| $19.00 |
Shrimp Scampi
Sauteed in Olive Oil, Garlic, Herbs and White Wine. Served over Linguini
| $19.00 |
Shrimp Fra Diavolo
Gulf Shrimp sauteed in Olive Oil with Fresh Basil in a Spicy Red sauce over Linguini
| $19.00 |
Veal Milanese
Breaded Veal Cutlet topped with Fresh Mozzarella, Arugula, and Tomato Salad with Red Onion and Balsamic Dressing
| $20.00 |
Lobster Ravioli
Maine Lobster in Saffron Pasta, Tomato Basil Cream Sauce with Shiitake Mushrooms and Baby Shrimp
| $19.00 |
Penne alla Vodka
Quill shaped Pasta in a Pink Vodka Sauce of Cream, Parmesan Cheese, a Touch of Tomato and Fresh Basil
| $16.00 |
Pappardelle Bolognese
Beef, Veal and Pork Ragu finished with Mascarpone Cheese
| $17.00 |
Eggplant Rollatini Parmigiana
Filled with a Blend of Ricotta and Parmesan Cheeses and Served with Pasta
| $16.00 |
Linguini White Clam Sauce
Garnished with Baby Clams, sauteed in Olive Oil, Garlic, White Wine & Fresh Basil
| $18.00 |
Grilled Vegetable Platter
Grilled Seasonal Vegetables, White Cannellini Beans and Baby Greens with Balsamic Glaze
| $15.00 |
Orechiette Pasta
Sweet Italian sausage, broccoli rabe and sun dried tomatoes, sautéed with white wine, olive oil and garlic
| $17.00 |
Chilled Seafood Cocktail (For Two)
Clams on the Half Shell, Shrimp Cocktail, Marinated Seafood Salad & Oysters served with Cocktail Sauce and Mustard Sauce
| $48.00 |
Shrimp Cocktail (4)
Jumbo Shrimp Served with Homemade Cocktail Sauce
| $16.00 |
Clams on the Half Shell (6)
Half Dozen Chilled Littlenecks Served with Cocktail Sauce
| $14.00 |
Chilled Oysters on the Half Shell (6)
With Minuet and Cocktail Sauce
| $17.00 |
Jumbo Lump Crabmeat Cocktail
Fresh Maryland Crabmeat Served with Mustard Sauce and Cocktail Sauce
| $22.00 |
Marinated Seafood Salad
Shrimp, Scallops, Calamari and Jumbo Lump Crabmeat marinated in Extra Virgin Olive Oil & Freah Herbs
| $17.00 |
Sashimi Tuna
Sesame encrusted Tuna Sashimi, Seaweed salad and Ginger Soy sauce
| $16.00 |
Hot Antipasto For Two
Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams, Eggplant Rollatini and Shoe String Zucchini
| $20.00 |
Fresh Mozzarella, Tomato and Roasted Peppers
with Red Onion, Virgin Olive Oil, Balsamic Vinegar & Fresh Basil
| $14.00 |
Clams Casino
Baked with Herb Butter, Peppers, Shallots & Bacon
| $14.00 |
Stuffed Mushrooms
Baked with Fresh Lump Crabmeat Imperial
| $14.00 |
Fried Calamari
Tender Rings Served with Hot or Sweet Marinara Sauce
| $15.00 |
Fried Shoe String Zucchini
Thinly Sliced, Fried and Sprinkled with Fresh Grated Romano Cheese
| $12.00 |
Zuppa di Clams or Mussels
One Dozen Clams or Mussels Sauteed in Olive Oil, Fresh Basil and Plum Tomatoes
| $14.00 |
Eggplant Rollatini Parmigiana
Filled with a Blend of Ricotta and Parmesan Cheese
| $12.00 |
Broiled Lump Crab Cake
with French Dijon Mustard Sauce
| $16.50 |
Soup of the Day
| $10.00 |
Caesar Salad
Romaine Lettuce Tossed with Croutons and the Classic Dressing of Olive Oil, Parmesan Cheese, Anchovies and Special Seasonings
| $12.00 |
Traditional Greek Salad
Romaine Lettuce, Tomatoes, Cucumbers, Feta Cheese, Red Onions, and Kalamata Olives
| $13.00 |
Boston Bibb Salad
Boston Bibb Lettuce with Gorgonzola Cheese, Toasted Almonds, Tomatoes and Mushrooms, tossed with a Balsamic Vinaigrette
| $13.00 |
Goat Cheese and Pear Salad
Baby Greens, Fried Goat Cheese, Fresh Pears with Balsamic
| $13.00 |
Baby Arugula Salad
Chick Peas, Grape Tomatoes, Red Onions & Shaved Parmesan with a Lemon Olive Oil Dressing
| $13.00 |
Lobster Ravioli
Saffron Pasta filled with Lobster Meat with Tomato Basil Cream Sauce, garnished with Baby Shrimp
| $29.00 |
Linguini White Clam Sauce
Baby Clams sauteed in Olive Oil, Garlic, White Wine and Fresh Basil, served over Linguini Pasta
| $28.00 |
Seafood Capellini
Shrimp and Lobster Sautéed in Olive Oil, Garlic and White Wine, Garnished with Baby Clams and Mussels over Thin Pasta
| $35.00 |
Penne alla Vodka
Quill shaped Pasta in a Pink Vodka Sauce of Cream, Parmesan Cheese, a Touch of Tomato and Fresh Basil
| $23.00 |
Orchietta Pasta
Tossed with Sweet Italian Sausage, Broccoli Rabe and Sun Dried Tomatoes. Sautéed with White Wine, Olive Oil and Garlic
| $25.00 |
Filetto di Pomodoro
Plum Tomatoes with Fresh Basil over Your Choice of Pasta
| $22.00 |
Papardella Bolognese
Beef, Veal and Pork Ragu finished with Mascarpone Cheese
| $25.00 |
Grilled Vegetable Platter
Grilled Seasonal Vegetables, White Cannellini Beanss and Baby Greens with Balsamic Glaze
| $22.00 |
Eggplant Rollatini Parmigiana
Filled with a Blend of Ricotta and Parmesan Cheeses
| $24.00 |
All Entrees are Set - Potato and Vegetable may be Substituted for Side Dish of Linguini
Chicken Parmigiana
Lightly Breaded Cutlet Topped with Tomato Sauce and Mozzarella Cheese
| $25.00 |
Chicken Francese
Breast of Chicken Dipped in Flour and Egg then Sauteed in Lemon, Butter and White Wine
| $25.00 |
Chicken Giambotta
Chicken Breast Sauteed in Olive Oil and Garlic with Sweet Cherry Peppers, Onions, Mushrooms, Potatoes and Sausage
| $27.00 |
Accompanied with Garlic Mashed Potatoes and Seasonal Vegetables
Grilled Baby Lamb Chops
Served over White Cannelini Beans, Fresh Tomato and Cilantro with Baby Greens and a Roasted Garlic, Lemon Dressing
| $37.00 |
Filet Mignon
Grilled Prime Tenderloin of Beef Wrapped in Bacon, topped with Herb Bread Crumbs and finished with a Brandy Demi-Glaze Sauce, rested on a Portablla Mushroom
10oz. | $39.00 |
N.Y. Sirloin Steak
Grilled and Finished with Herb Garlic Butter & Roasted Shallots
| $39.00 |
Rack of Lamb
Rack of Lamb Encrusted with Seasoned Bread Crumbs and Served with a Honey Mint Sauce
| $39.00 |
Surf and Turf
8oz. Filet Mignon topped with Herb Bread Crumbs and Brandy Demi-Glaze Sauce and Broiled 8oz. Lobster Tail with Drawn Butter
| $60.00 |
Berkshire Double Cut Pork Chop
16oz. Rib Pork Chop Grilled with Sweet Vinegar Peppers, Onions, Crispy Potatoes and Broccoli Rabe
| $35.00 |
Berkshire Pork Chop Parmigiana
Lightly Pounded, Encrusted with Italian Bread Crumbs. Served Parmigiana or Milanese Style
| $35.00 |
We are Proud to Serve Only the Finest & Freshest Certified Seafood and Shellfish Available. All Entress are Set - Potato and Vegetable may be Substituted for Side Dish of Linguini
Swordfish Sicilian
Sautéed in a Sauce of Olive Oil, Garlic, Capers, Lemon, Tomato, White Wine and Parsley
| $35.00 |
Tuscan Style Grilled Swordfish Steak
Served over Broccoli Rabe with Sundried Tomatoes, Roasted Garlic, Lemon and Tuscan Olive Oil
| $35.00 |
Lump Crab Cake
All Lump Maryland Crabmeat Broiled and Glazed with a Beurre Blanc Sauce
| $35.00 |
Broiled Stuffed Shrimp
with Lump Crab Imperial Stuffing
| $34.00 |
Baked Filet of Atlantic Salmon
Horseradish Encrusted Salmon Served with a Dijon Mustard Sauce
| $34.00 |
Grilled Filet of Atlantic Salmon
Over an Array of Grilled Vegetables with a Light Tomato Basil Dressing
| $34.00 |
Seafood Fra Diavolo
A Tantalizing Variety of Seafood - Shrimp, Scallops, Clams, Mussels and Calamari Sauteed in a Spicy Red Sauce and Served on a Bed of Linguini
| $36.00 |
Shrimp Scampi
Sautéed in Olive Oil, Garlic, Herbs and White Wine. Served over Linguini
| $31.00 |
Shrimp Francese
Lightly Dipped in Flour and Egg then Sautéed in Lemon, Butter and White Wine. Served over Linguini
| $31.00 |
Shrimp Fra Diavolo
Gulf Shrimp Sauteed in Olive Oil with Fresh Basil in a Spicy Red Sauce over Linguini
| $31.00 |
Fresh Maine Lobsters
Live Lobsters Available from Our Lobster Tank - 2 to 5 pounds. Ask Your Server for Size
Market Price |
Cold Water Lobster Tails
Two 8oz. Brazilian Lobster Tails served with Drawn Butter
| $60.00 |
Veal Parmigiana
Lightly Breaded Cutlet Topped with Tomato Sauce and Mozzarella Cheese
| $31.00 |
Veal Francese
Lightly Dipped in Flour and Egg then Sautéed in Lemon, Butter and White Wine
| $31.00 |
Veal Milanese
Breaded Veal Cutlet Topped with Fresh Mozzarella, Arugala and Tomato Salad with Red Onion and Balsamic Dressing
| $33.00 |
Veal Sorrentino
Medallions of Veal Sautéed with Prosciutto, Eggplant, Mushrooms and Mozzarella Cheese in a Marsala Wine Sauce
| $31.00 |
Sautéed with Olive Oil, Garlic and Lemon
Asparagus
Steamed or Sautéed
| $9.00 |
Broccoli Rabe
Steamed or Sautéed
| $9.00 |
Spinach
Steamed or Sautéed
| $8.00 |
Broccoli Spears
Steamed or Sautéed
| $8.00 |
Broccoli Rabe with Sweet Sausage and Hot Cherry Peppers
| $10.00 |
Garlic Mashed Potatoes
| $5.00 |
Cannellini Bean Salad
| $7.00 |
French Fries
| $6.00 |
Side of Pasta
| $5.00 |
For our young friends 12 and under. Served with milk or soda and ice cream
Linguini with Marinara Sauce
| $11.00 |
Chicken Parmigiana with Linguini
| $13.00 |
Fired Shrimp with Linguini
| $17.00 |
Chicken Fingers
With French fries
| $13.00 |
Dinner - $48. Not Available on Saturday and Sunday; Lunch Monday - Friday - $40
Garden Salad
Pasta Course
Choice of One: Penne ala Vodka or Penne Pomodoro
Selection of Three Entrees
3 from Group A
Coffee, Tea, Soda
Occasion Cake or Selection of Three Desserts
Dinner - $55; Lunch Monday - Friday - $45
Appetizers Served Family Style
Choice of 3 from Group A
Garden or Caesar Salad
Selection of Three Entrees
3 from Group A
Coffee, Tea, Soda
Occasion Cake or Selection of Three Desserts
Dinner - $60; Lunch Monday - Friday - $50
Appetizers Served Family Style
Choice of 4 from Group A
Garden or Caesar Salad
Selection of Four Entrees
3 from Group A, 1 from Group B
Coffee, Tea, Soda
Occasion Cake or Selection of Three Desserts
Dinner - $70; Lunch Monday - Friday - $60
Appetizers Served Family Style
Choice of 4 from Group A, 1 from Group B
Garden or Caesar Salad
Selection of Five Entrees
3 from Group A, 1 from Group B, 1 from Group C
Coffee, Tea, Soda
Occasion Cake or Selection of Three Desserts
Dinner - $80; Lunch Monday - Friday - $70
Appetizers Served Family Style
Choice of 4 from Group A, 2 from Group B
Salad Choice (2 From Special Salads)
Selection of Six Entrees
2 from Group A, 2 from Group B, 2 from Group C
Coffee, Tea, Soda, Espresso, Cappuccino
Fruit Platter + Selection of Three Desserts or Occassion Cake or Pastries or Cookies
Stuffed Mushrooms
Clams Casino
Fried Calamari
Fried Zucchini
Eggplant Rollatini Parmigiana
Mussels Marinara
Grilled Portobello Mushrooms
Fresh Mozzarella
with Tomatoes and Roasted Peppers
Cold Antipasto
Broccoli Rabe
with Sausage and Hot Cherry Peppers
Rock Shrimp
Crab Cakes
Shrimp Cocktail
Seafood Salad
Shrimp Scampi
Fresh Burrata
Baby Lamb Chops
additional $5 per person
Applies to Packages III-VII
Cheese Platter
Sashimi Tuna
Seafood Tower
Grilled Octopus Salad
Colosol Crab Cocktail
Garden
Caesar
Traditional Greek
Baby Arugula
Goat Cheese and Pear Salad
Chicken
Francese, Parmigiana, Marsala, or Layered
Pasta
Penne Vodka, Penne Bolognese, Penne Tuscany, or Orecchiette
Atlantic Salmon
Grilled Vegetable Platter
Eggplant Rollatini Parmigiana
Vegetable or Mushroom Risotto
Atlantic Salmon
Veal
Francese, Parmigiana, or Marsala
Shrimp
Francese, Fra Diavolo, or Scampi
Grilled Pork Chop
Pork Chop Milanese
Bronzini Filet
Veal Chop
Filet Mignon
NY Sirloin Steak
Seafood Medley
Chilean Sea Bass
Swordfish
Stuffed Bronzini
Rack of Lamb
Crab Cakes
Stuffed Shrimp
Surf and Turf
| $10.00 |
Lobster Tails
| $10.00 |
Dessert Table
Choice of 5 Dessert and Fruit Platter
| $7.00 |
Fried Calamari
½ Tray | $65.00 |
Full Tray | $130.00 |
Stuff Mushrooms
½ Tray | $65.00 |
Full Tray | $130.00 |
Eggplant Rollatine
½ Tray | $60.00 |
Full Tray | $120.00 |
Rock Shrimp Arabiatta
½ Tray | $75.00 |
Full Tray | $150.00 |
Crab Cakes
12 Pieces | $80.00 |
24 Pieces | $160.00 |
Zuppa di Mussels
½ Tray | $60.00 |
Full Tray | $120.00 |
Clams Casino or Oreganata
½ Tray | $60.00 |
Full Tray | $120.00 |
Fresh Mozzarella, Roasted Red Pepper and Tomato
Lg. Platter | $55.00 |
Cold Antipasto
Lg. Platter | $65.00 |
Seafood Salad
Lg. Platter | $100.00 |
Boston Bibb Salad
Lg. Platter | $55.00 |
Traditional Greek Salad
Lg. Platter | $55.00 |
Caesar Salad
Lg. Platter | $50.00 |
House Salad
Lg. Platter | $45.00 |
Baby Arugula Salad
Lg. Platter | $55.00 |
Goat Cheese and Pear Salad
Lg. Platter | $55.00 |
Jumbo Shrimp Cocktail
30 Colossal Shrimp
Lg. Platter | $85.00 |
Grilled Vegetable Platter
Lg. Platter | $70.00 |
Chicken
Francese, Marsala or Parmigiana
½ Tray | $70.00 |
Full Tray | $140.00 |
Layered Chicken
½ Tray | $70.00 |
Full Tray | $140.00 |
Chicken Giambotta
½ Tray | $75.00 |
Full Tray | $150.00 |
Veal
Francese, Marsala or Parmigiana
½ Tray | $80.00 |
Full Tray | $160.00 |
Veal Sorrentino
½ Tray | $80.00 |
Full Tray | $160.00 |
Veal Milanese
½ Tray | $80.00 |
Full Tray | $160.00 |
Sausage and Peppers
½ Tray | $70.00 |
Full Tray | $140.00 |
Petite Tenderloin
½ Tray | $100.00 |
Full Tray | $200.00 |
Baby Lamb Chops
½ Tray | $100.00 |
Full Tray | $200.00 |
Salmon
Grilled or Broiled
½ Tray | $75.00 |
Full Tray | $150.00 |
Seafood Fra Diavolo
½ Tray | $85.00 |
Full Tray | $170.00 |
Shrimp
Francese, Scampi or Fra Diavalo
½ Tray | $80.00 |
Full Tray | $160.00 |
Stufffed Shrimp
12 Pieces | $90.00 |
24 Pieces | $180.00 |
Chilean Sea Bass
Available in ½ Tray, Full Tray
Market Price |
Lobster Tails Oreganata or Fra Diavolo Style
Available in ½ Tray, Full Tray
Market Price |
Penne ala Vodka
½ Tray | $60.00 |
Full Tray | $120.00 |
Penne alla Vodka with Chicken
½ Tray | $75.00 |
Full Tray | $150.00 |
Penne alla Vodka with Shrimp
½ Tray | $80.00 |
Full Tray | $160.00 |
Bolognese
Penne or Orecchiette Pasta
½ Tray | $70.00 |
Full Tray | $140.00 |
Linguini White Clam Sauce
½ Tray | $80.00 |
Full Tray | $160.00 |
Penne Pomodoro
½ Tray | $50.00 |
Full Tray | $100.00 |
Penne Puttanesca
½ Tray | $60.00 |
Full Tray | $120.00 |
Orecchiette Pasta w/ Broccoli Rabe & Sausage
½ Tray | $65.00 |
Full Tray | $130.00 |
Lobster Ravioli
(20) | $80.00 |
(45) | $170.00 |
Seafood Risotto
½ Tray | $90.00 |
Full Tray | $180.00 |
Risotto Milanese
½ Tray | $70.00 |
Full Tray | $140.00 |
Garlic Mashed Potato
½ Tray | $40.00 |
Roasted Potatoes
½ Tray | $40.00 |
Mixed Vegetables
½ Tray | $45.00 |
Spinach
½ Tray | $50.00 |
Broccoli Rabe
½ Tray | $55.00 |
Vodka Sauce
½ Tray | $20.00 |
Marinara Sauce
½ Tray | $16.00 |
Tiramisu
| $65.00 |
Cheese Cake
| $60.00 |
Ice Cream Pie
| $60.00 |
Chocolate Layer Cake
| $60.00 |
Fresh Fruit Platter
| $65.00 |
Mini Cannoli
each | $2.25 |