Ponte Vecchio in Old Bridge 08857Italian Restaurants
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Italian Restaurants in Old Bridge, NJ 08857

Ponte Vecchio

3863 Highway 516

Old Bridge, NJ 08857

(732) 607-1650

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Business Hours:

Sunday:12:00pm to 09:00pm
Monday:Closed
Tuesday:12:00pm to 09:30pm
Wednesday:12:00pm to 09:30pm
Thursday:12:00pm to 09:30pm
Friday:12:00pm to 10:30pm
Saturday:12:00pm to 10:30pm

Italian Restaurants:

  • Pauline's Restaurant in Matawan, NJPauline's Restaurant Restaurants/Food & Dining in Matawan, NJ

    1 State Route 34

  • Dibari's Main Street Pizza in Matawan, NJDibari's Main Street Pizza Pizza Restaurant in Matawan, NJ

    259 Main St

  • Nonna's Family Style Italian Restaurant in Englishtown, NJNonna's Family Style Italian Restaurant Italian Restaurants in Englishtown, NJ

    190 Us Highway 9

  • Monticello at Red Bank Italian Restaurant in Red Bank, NJMonticello at Red Bank Italian Restaurant Italian Restaurants in Red Bank, NJ

    69 Broad St

  • Italian Village in Plainfield, NJItalian Village Italian Restaurants in Plainfield, NJ

    1304 South Ave Ste 4

  • Alession Restaurant in Metuchen, NJAlession Restaurant Italian Restaurants in Metuchen, NJ

    426 Main St

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Lunch Menu

  • Appetizers

    • Shrimp Cocktail

      Jumbo Shrimp Served with Homemade Cocktail Sauce

      $16.00
    • Clams on the Half Shell

      Half Dozen Chilled Littlenecks Served with Cocktail Sauce

      $14.00
    • Chilled Oysters on the Half Shell

      With Minuet and Cocktail Sauce

      $16.00
    • Jumbo Lump Crabmeat Cocktail

      Fresh Maryland Crabmeat Served with Mustard Sauce and Cocktail Sauce

      $22.00
    • Chilled Seafood Cocktail (For Two)

      Clams and Oysters on the Half Shell, Shrimp Cocktail and Marinate Seafood Salad

      $48.00
    • Sashimi Tuna

      Sesame Encrusted Tuna Sashimi, Seaweed Salad and Ginger Soy Sauce

      $15.00
    • Fresh Mozzarella, Tomato and Roasted Peppers

      with Red Onion, Virgin Olive Oil, Balsamic Vinegar & Fresh Basil

      $14.00
    • Hot Antipasto for Two

      Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams, Eggplant Rollatini and Shoe String Zucchini

      $20.00
    • Clams Casino

      Baked with Herb Butter, Peppers, Shallots & Bacon

      $14.00
    • Stuffed Mushrooms

      Baked with Fresh Lump Crabmeat Imperial

      $14.00
    • Fried Calamari

      Tender Rings Served with Hot or Sweet Marinara Sauce

      $15.00
    • Zuppa di Clams or Mussels

      One Dozen Clams or Mussels Sautéed in Olive Oil, Fresh Basil and Plum Tomatoes

      $14.00
    • Fried Shoe String Zucchini

      Thinly Sliced, Fried and Sprinkled with Fresh Grated Romano Cheese

      $12.00
    • Eggplant Rollatine Parmigiana

      Filled with a Blend of Ricotta and Parmesan Cheeses

      $12.00
  • Soups

    • Soup of the Day

      $9.00
  • Salads

    Add to Any Salad: Chicken $6 - Shrimp $8 - Salmon, Tuna or Steak $10

    • Boston Bibb Salad

      Boston Bibb Lettuce with Gorgonzola Cheese, Toasted Almonds, Tomatoes and Mushrooms, tossed with a Balsamic Vinaigrette

      $13.00
    • Goat Cheese and Pear Salad

      Baby Greens, Fresh Pears, Fried Goat Cheese with Balsamic

      $13.00
    • Caesar Salad

      Romaine Lettuce Tossed with Croutons and the Classic Caesar Dressing

      $12.00
    • Traditional Greek Salad

      Romaine Lettuce, Tomatoes, cucumbers, Feta Cheese, Red Onions, Kalamata Olives & Extra Virgin Olive Oil Vinaigrette

      $13.00
    • Baby Arugula Salad

      Chick Peas, Grape Tomatoes, Red Onions and Shaved Parmesan with a Lemon Olive Oil Dressing

      $13.00
    • Marinated Seafood Salad

      A Combination of Shrimp, Scallops, Calamari and Jumbo Lump Crabmeat marinated in Extra Virgin Olive Oil & Freah Herbs

      $18.00
  • Sandwiches

    Served on Focaccia or in a Pita Wrap with your Choice of Fresh Fruit or Steak Fries

    • Veal Milanese Sandwich

      with Red Onion, Arugula, Roasted Peppers and Roma Tomatoes

      $16.00
    • Vegetarian Sandwich

      Portabella Mushroom, Sundried Tomatoes, Aged Provolone Cheese and Roasted Peppers with Fresh Basil and Radicchio

      $12.00
    • Chicken Italiano

      Topped with Roasted Peppers, Fresh Mozzarella and Arugula

      $14.00
    • Crab Cake Sandwich

      with Dijon Mustard Sauce

      $17.00
  • Entrees

    • Chicken Breast

      Francese or Parmigiana

      $16.00
    • Veal Scallopini

      Francese, Marsala or Parmigiana Style

      $20.00
    • Broiled Lump Crab Cake

      Glazed with a Beurre Blanc Sauce

      $19.00
    • Baked Filet of Atlantic Salmon

      Horseradish Encrusted Salmon Served with a Dijon Mustard Sauce

      $20.00
    • Grilled Filet of Atlantic Salmon

      Over an Array of Grilled Vegetables with a Light Tomato Basil Dressing

      $20.00
    • Berkshire Pork Chop Parmigiana

      Lightly Pounded, Encrusted with Italian Bread Crumbs. Served Parmigiana or Milanese Style

      $20.00
    • Grilled Baby Lamb Chops

      Served over White Cannelini Beans, Fresh Tomato and Cilantro with Baby Greens and a Roasted Garlic, Lemon Dressing

      $24.00
    • Broiled Stuffed Shrimp

      Broiled Shrimp stuffed with Crab Imperial

      $19.00
    • Shrimp Francese

      Lightly Dipped in Flour and Egg then Sauteed in Lemon, Butter and White Wine. Served over Linguini

      $19.00
    • Shrimp Scampi

      Sauteed in Olive Oil, Garlic, Herbs and White Wine. Served over Linguini

      $19.00
    • Shrimp Fra Diavolo

      Gulf Shrimp sauteed in Olive Oil with Fresh Basil in a Spicy Red sauce over Linguini

      $19.00
    • Veal Milanese

      Breaded Veal Cutlet topped with Fresh Mozzarella, Arugula, and Tomato Salad with Red Onion and Balsamic Dressing

      $20.00
  • Pastas

    • Lobster Ravioli

      Maine Lobster in Saffron Pasta, Tomato Basil Cream Sauce with Shiitake Mushrooms and Baby Shrimp

      $19.00
    • Penne alla Vodka

      Quill shaped Pasta in a Pink Vodka Sauce of Cream, Parmesan Cheese, a Touch of Tomato and Fresh Basil

      $16.00
    • Pappardelle Bolognese

      Beef, Veal and Pork Ragu finished with Mascarpone Cheese

      $17.00
    • Eggplant Rollatini Parmigiana

      Filled with a Blend of Ricotta and Parmesan Cheeses and Served with Pasta

      $16.00
    • Linguini White Clam Sauce

      Garnished with Baby Clams, sauteed in Olive Oil, Garlic, White Wine & Fresh Basil

      $18.00
    • Grilled Vegetable Platter

      Grilled Seasonal Vegetables, White Cannellini Beans and Baby Greens with Balsamic Glaze

      $15.00
    • Orechiette Pasta

      Sweet Italian sausage, broccoli rabe and sun dried tomatoes, sautéed with white wine, olive oil and garlic

      $17.00

Dinner Menu

  • Raw Bar

    • Chilled Seafood Cocktail (For Two)

      Clams on the Half Shell, Shrimp Cocktail, Marinated Seafood Salad & Oysters served with Cocktail Sauce and Mustard Sauce

      $48.00
    • Shrimp Cocktail (4)

      Jumbo Shrimp Served with Homemade Cocktail Sauce

      $16.00
    • Clams on the Half Shell (6)

      Half Dozen Chilled Littlenecks Served with Cocktail Sauce

      $14.00
    • Chilled Oysters on the Half Shell (6)

      With Minuet and Cocktail Sauce

      $17.00
    • Jumbo Lump Crabmeat Cocktail

      Fresh Maryland Crabmeat Served with Mustard Sauce and Cocktail Sauce

      $22.00
    • Marinated Seafood Salad

      Shrimp, Scallops, Calamari and Jumbo Lump Crabmeat marinated in Extra Virgin Olive Oil & Freah Herbs

      $17.00
    • Sashimi Tuna

      Sesame encrusted Tuna Sashimi, Seaweed salad and Ginger Soy sauce

      $16.00
  • Appetizers

    • Hot Antipasto For Two

      Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams, Eggplant Rollatini and Shoe String Zucchini

      $20.00
    • Fresh Mozzarella, Tomato and Roasted Peppers

      with Red Onion, Virgin Olive Oil, Balsamic Vinegar & Fresh Basil

      $14.00
    • Clams Casino

      Baked with Herb Butter, Peppers, Shallots & Bacon

      $14.00
    • Stuffed Mushrooms

      Baked with Fresh Lump Crabmeat Imperial

      $14.00
    • Fried Calamari

      Tender Rings Served with Hot or Sweet Marinara Sauce

      $15.00
    • Fried Shoe String Zucchini

      Thinly Sliced, Fried and Sprinkled with Fresh Grated Romano Cheese

      $12.00
    • Zuppa di Clams or Mussels

      One Dozen Clams or Mussels Sauteed in Olive Oil, Fresh Basil and Plum Tomatoes

      $14.00
    • Eggplant Rollatini Parmigiana

      Filled with a Blend of Ricotta and Parmesan Cheese

      $12.00
    • Broiled Lump Crab Cake

      with French Dijon Mustard Sauce

      $16.50
  • Soups

    • Soup of the Day

      $10.00
  • Salads

    • Caesar Salad

      Romaine Lettuce Tossed with Croutons and the Classic Dressing of Olive Oil, Parmesan Cheese, Anchovies and Special Seasonings

      $12.00
    • Traditional Greek Salad

      Romaine Lettuce, Tomatoes, Cucumbers, Feta Cheese, Red Onions, and Kalamata Olives

      $13.00
    • Boston Bibb Salad

      Boston Bibb Lettuce with Gorgonzola Cheese, Toasted Almonds, Tomatoes and Mushrooms, tossed with a Balsamic Vinaigrette

      $13.00
    • Goat Cheese and Pear Salad

      Baby Greens, Fried Goat Cheese, Fresh Pears with Balsamic

      $13.00
    • Baby Arugula Salad

      Chick Peas, Grape Tomatoes, Red Onions & Shaved Parmesan with a Lemon Olive Oil Dressing

      $13.00
  • Pastas

    • Lobster Ravioli

      Saffron Pasta filled with Lobster Meat with Tomato Basil Cream Sauce, garnished with Baby Shrimp

      $29.00
    • Linguini White Clam Sauce

      Baby Clams sauteed in Olive Oil, Garlic, White Wine and Fresh Basil, served over Linguini Pasta

      $28.00
    • Seafood Capellini

      Shrimp and Lobster Sautéed in Olive Oil, Garlic and White Wine, Garnished with Baby Clams and Mussels over Thin Pasta

      $35.00
    • Penne alla Vodka

      Quill shaped Pasta in a Pink Vodka Sauce of Cream, Parmesan Cheese, a Touch of Tomato and Fresh Basil

      $23.00
    • Orchietta Pasta

      Tossed with Sweet Italian Sausage, Broccoli Rabe and Sun Dried Tomatoes. Sautéed with White Wine, Olive Oil and Garlic

      $25.00
    • Filetto di Pomodoro

      Plum Tomatoes with Fresh Basil over Your Choice of Pasta

      $22.00
    • Papardella Bolognese

      Beef, Veal and Pork Ragu finished with Mascarpone Cheese

      $25.00
    • Grilled Vegetable Platter

      Grilled Seasonal Vegetables, White Cannellini Beanss and Baby Greens with Balsamic Glaze

      $22.00
    • Eggplant Rollatini Parmigiana

      Filled with a Blend of Ricotta and Parmesan Cheeses

      $24.00
  • Chicken

    All Entrees are Set - Potato and Vegetable may be Substituted for Side Dish of Linguini

    • Chicken Parmigiana

      Lightly Breaded Cutlet Topped with Tomato Sauce and Mozzarella Cheese

      $25.00
    • Chicken Francese

      Breast of Chicken Dipped in Flour and Egg then Sauteed in Lemon, Butter and White Wine

      $25.00
    • Chicken Giambotta

      Chicken Breast Sauteed in Olive Oil and Garlic with Sweet Cherry Peppers, Onions, Mushrooms, Potatoes and Sausage

      $27.00
  • Meat

    Accompanied with Garlic Mashed Potatoes and Seasonal Vegetables

    • Grilled Baby Lamb Chops

      Served over White Cannelini Beans, Fresh Tomato and Cilantro with Baby Greens and a Roasted Garlic, Lemon Dressing

      $37.00
    • Filet Mignon

      Grilled Prime Tenderloin of Beef Wrapped in Bacon, topped with Herb Bread Crumbs and finished with a Brandy Demi-Glaze Sauce, rested on a Portablla Mushroom

      10oz.

      $39.00
    • N.Y. Sirloin Steak

      Grilled and Finished with Herb Garlic Butter & Roasted Shallots

      $39.00
    • Rack of Lamb

      Rack of Lamb Encrusted with Seasoned Bread Crumbs and Served with a Honey Mint Sauce

      $39.00
    • Surf and Turf

      8oz. Filet Mignon topped with Herb Bread Crumbs and Brandy Demi-Glaze Sauce and Broiled 8oz. Lobster Tail with Drawn Butter

      $60.00
    • Berkshire Double Cut Pork Chop

      16oz. Rib Pork Chop Grilled with Sweet Vinegar Peppers, Onions, Crispy Potatoes and Broccoli Rabe

      $35.00
    • Berkshire Pork Chop Parmigiana

      Lightly Pounded, Encrusted with Italian Bread Crumbs. Served Parmigiana or Milanese Style

      $35.00
  • Seafood

    We are Proud to Serve Only the Finest & Freshest Certified Seafood and Shellfish Available. All Entress are Set - Potato and Vegetable may be Substituted for Side Dish of Linguini

    • Swordfish Sicilian

      Sautéed in a Sauce of Olive Oil, Garlic, Capers, Lemon, Tomato, White Wine and Parsley

      $35.00
    • Tuscan Style Grilled Swordfish Steak

      Served over Broccoli Rabe with Sundried Tomatoes, Roasted Garlic, Lemon and Tuscan Olive Oil

      $35.00
    • Lump Crab Cake

      All Lump Maryland Crabmeat Broiled and Glazed with a Beurre Blanc Sauce

      $35.00
    • Broiled Stuffed Shrimp

      with Lump Crab Imperial Stuffing

      $34.00
    • Baked Filet of Atlantic Salmon

      Horseradish Encrusted Salmon Served with a Dijon Mustard Sauce

      $34.00
    • Grilled Filet of Atlantic Salmon

      Over an Array of Grilled Vegetables with a Light Tomato Basil Dressing

      $34.00
    • Seafood Fra Diavolo

      A Tantalizing Variety of Seafood - Shrimp, Scallops, Clams, Mussels and Calamari Sauteed in a Spicy Red Sauce and Served on a Bed of Linguini

      $36.00
    • Shrimp Scampi

      Sautéed in Olive Oil, Garlic, Herbs and White Wine. Served over Linguini

      $31.00
    • Shrimp Francese

      Lightly Dipped in Flour and Egg then Sautéed in Lemon, Butter and White Wine. Served over Linguini

      $31.00
    • Shrimp Fra Diavolo

      Gulf Shrimp Sauteed in Olive Oil with Fresh Basil in a Spicy Red Sauce over Linguini

      $31.00
    • Fresh Maine Lobsters

      Live Lobsters Available from Our Lobster Tank - 2 to 5 pounds. Ask Your Server for Size

      Market Price

    • Cold Water Lobster Tails

      Two 8oz. Brazilian Lobster Tails served with Drawn Butter

      $60.00
  • Veal

    • Veal Parmigiana

      Lightly Breaded Cutlet Topped with Tomato Sauce and Mozzarella Cheese

      $31.00
    • Veal Francese

      Lightly Dipped in Flour and Egg then Sautéed in Lemon, Butter and White Wine

      $31.00
    • Veal Milanese

      Breaded Veal Cutlet Topped with Fresh Mozzarella, Arugala and Tomato Salad with Red Onion and Balsamic Dressing

      $33.00
    • Veal Sorrentino

      Medallions of Veal Sautéed with Prosciutto, Eggplant, Mushrooms and Mozzarella Cheese in a Marsala Wine Sauce

      $31.00
  • Vegetables & Sides

    Sautéed with Olive Oil, Garlic and Lemon

    • Asparagus

      Steamed or Sautéed

      $9.00
    • Broccoli Rabe

      Steamed or Sautéed

      $9.00
    • Spinach

      Steamed or Sautéed

      $8.00
    • Broccoli Spears

      Steamed or Sautéed

      $8.00
    • Broccoli Rabe with Sweet Sausage and Hot Cherry Peppers

      $10.00
    • Garlic Mashed Potatoes

      $5.00
    • Cannellini Bean Salad

      $7.00
    • French Fries

      $6.00
    • Side of Pasta

      $5.00
  • Children's Menu

    For our young friends 12 and under. Served with milk or soda and ice cream

    • Linguini with Marinara Sauce

      $11.00
    • Chicken Parmigiana with Linguini

      $13.00
    • Fired Shrimp with Linguini

      $17.00
    • Chicken Fingers

      With French fries

      $13.00

Banquet Menu

  • Package I

    Dinner - $48. Not Available on Saturday and Sunday; Lunch Monday - Friday - $40

    • Garden Salad

    • Pasta Course

      Choice of One: Penne ala Vodka or Penne Pomodoro

    • Selection of Three Entrees

      3 from Group A

    • Coffee, Tea, Soda

    • Occasion Cake or Selection of Three Desserts

  • Package II

    Dinner - $55; Lunch Monday - Friday - $45

    • Appetizers Served Family Style

      Choice of 3 from Group A

    • Garden or Caesar Salad

    • Selection of Three Entrees

      3 from Group A

    • Coffee, Tea, Soda

    • Occasion Cake or Selection of Three Desserts

  • Package III

    Dinner - $60; Lunch Monday - Friday - $50

    • Appetizers Served Family Style

      Choice of 4 from Group A

    • Garden or Caesar Salad

    • Selection of Four Entrees

      3 from Group A, 1 from Group B

    • Coffee, Tea, Soda

    • Occasion Cake or Selection of Three Desserts

  • Package IV

    Dinner - $70; Lunch Monday - Friday - $60

    • Appetizers Served Family Style

      Choice of 4 from Group A, 1 from Group B

    • Garden or Caesar Salad

    • Selection of Five Entrees

      3 from Group A, 1 from Group B, 1 from Group C

    • Coffee, Tea, Soda

    • Occasion Cake or Selection of Three Desserts

  • Package V

    Dinner - $80; Lunch Monday - Friday - $70

    • Appetizers Served Family Style

      Choice of 4 from Group A, 2 from Group B

    • Salad Choice (2 From Special Salads)

    • Selection of Six Entrees

      2 from Group A, 2 from Group B, 2 from Group C

    • Coffee, Tea, Soda, Espresso, Cappuccino

    • Fruit Platter + Selection of Three Desserts or Occassion Cake or Pastries or Cookies

  • Group A

    • Stuffed Mushrooms

    • Clams Casino

    • Fried Calamari

    • Fried Zucchini

    • Eggplant Rollatini Parmigiana

    • Mussels Marinara

    • Grilled Portobello Mushrooms

    • Fresh Mozzarella

      with Tomatoes and Roasted Peppers

    • Cold Antipasto

    • Broccoli Rabe

      with Sausage and Hot Cherry Peppers

  • Group B

    • Rock Shrimp

    • Crab Cakes

    • Shrimp Cocktail

    • Seafood Salad

    • Shrimp Scampi

    • Fresh Burrata

    • Baby Lamb Chops

      additional $5 per person

  • Special Appetizers

    Applies to Packages III-VII

    • Cheese Platter

    • Sashimi Tuna

    • Seafood Tower

    • Grilled Octopus Salad

    • Colosol Crab Cocktail

  • Salads

    • Garden

    • Caesar

    • Traditional Greek

    • Baby Arugula

    • Goat Cheese and Pear Salad

  • Group A

    • Chicken

      Francese, Parmigiana, Marsala, or Layered

    • Pasta

      Penne Vodka, Penne Bolognese, Penne Tuscany, or Orecchiette

    • Atlantic Salmon

    • Grilled Vegetable Platter

    • Eggplant Rollatini Parmigiana

    • Vegetable or Mushroom Risotto

  • Group B

    • Atlantic Salmon

    • Veal

      Francese, Parmigiana, or Marsala

    • Shrimp

      Francese, Fra Diavolo, or Scampi

    • Grilled Pork Chop

    • Pork Chop Milanese

    • Bronzini Filet

  • Group C

    • Veal Chop

    • Filet Mignon

    • NY Sirloin Steak

    • Seafood Medley

    • Chilean Sea Bass

    • Swordfish

    • Stuffed Bronzini

    • Rack of Lamb

    • Crab Cakes

    • Stuffed Shrimp

    • Surf and Turf

      $10.00
    • Lobster Tails

      $10.00
  • Dessert Table

    • Dessert Table

      Choice of 5 Dessert and Fruit Platter

      $7.00

Take-Out Catering Menu

  • Hot Appetizers

    • Fried Calamari

      ½ Tray

      $65.00

      Full Tray

      $130.00
    • Stuff Mushrooms

      ½ Tray

      $65.00

      Full Tray

      $130.00
    • Eggplant Rollatine

      ½ Tray

      $60.00

      Full Tray

      $120.00
    • Rock Shrimp Arabiatta

      ½ Tray

      $75.00

      Full Tray

      $150.00
    • Crab Cakes

      12 Pieces

      $80.00

      24 Pieces

      $160.00
    • Zuppa di Mussels

      ½ Tray

      $60.00

      Full Tray

      $120.00
    • Clams Casino or Oreganata

      ½ Tray

      $60.00

      Full Tray

      $120.00
  • Cold Appetizers

    • Fresh Mozzarella, Roasted Red Pepper and Tomato

      Lg. Platter

      $55.00
    • Cold Antipasto

      Lg. Platter

      $65.00
    • Seafood Salad

      Lg. Platter

      $100.00
    • Boston Bibb Salad

      Lg. Platter

      $55.00
    • Traditional Greek Salad

      Lg. Platter

      $55.00
    • Caesar Salad

      Lg. Platter

      $50.00
    • House Salad

      Lg. Platter

      $45.00
    • Baby Arugula Salad

      Lg. Platter

      $55.00
    • Goat Cheese and Pear Salad

      Lg. Platter

      $55.00
    • Jumbo Shrimp Cocktail

      30 Colossal Shrimp

      Lg. Platter

      $85.00
    • Grilled Vegetable Platter

      Lg. Platter

      $70.00
  • Entrees

    • Chicken

      Francese, Marsala or Parmigiana

      ½ Tray

      $70.00

      Full Tray

      $140.00
    • Layered Chicken

      ½ Tray

      $70.00

      Full Tray

      $140.00
    • Chicken Giambotta

      ½ Tray

      $75.00

      Full Tray

      $150.00
    • Veal

      Francese, Marsala or Parmigiana

      ½ Tray

      $80.00

      Full Tray

      $160.00
    • Veal Sorrentino

      ½ Tray

      $80.00

      Full Tray

      $160.00
    • Veal Milanese

      ½ Tray

      $80.00

      Full Tray

      $160.00
    • Sausage and Peppers

      ½ Tray

      $70.00

      Full Tray

      $140.00
    • Petite Tenderloin

      ½ Tray

      $100.00

      Full Tray

      $200.00
    • Baby Lamb Chops

      ½ Tray

      $100.00

      Full Tray

      $200.00
    • Salmon

      Grilled or Broiled

      ½ Tray

      $75.00

      Full Tray

      $150.00
    • Seafood Fra Diavolo

      ½ Tray

      $85.00

      Full Tray

      $170.00
    • Shrimp

      Francese, Scampi or Fra Diavalo

      ½ Tray

      $80.00

      Full Tray

      $160.00
    • Stufffed Shrimp

      12 Pieces

      $90.00

      24 Pieces

      $180.00
    • Chilean Sea Bass

      Available in ½ Tray, Full Tray

      Market Price

    • Lobster Tails Oreganata or Fra Diavolo Style

      Available in ½ Tray, Full Tray

      Market Price

  • Pastas

    • Penne ala Vodka

      ½ Tray

      $60.00

      Full Tray

      $120.00
    • Penne alla Vodka with Chicken

      ½ Tray

      $75.00

      Full Tray

      $150.00
    • Penne alla Vodka with Shrimp

      ½ Tray

      $80.00

      Full Tray

      $160.00
    • Bolognese

      Penne or Orecchiette Pasta

      ½ Tray

      $70.00

      Full Tray

      $140.00
    • Linguini White Clam Sauce

      ½ Tray

      $80.00

      Full Tray

      $160.00
    • Penne Pomodoro

      ½ Tray

      $50.00

      Full Tray

      $100.00
    • Penne Puttanesca

      ½ Tray

      $60.00

      Full Tray

      $120.00
    • Orecchiette Pasta w/ Broccoli Rabe & Sausage

      ½ Tray

      $65.00

      Full Tray

      $130.00
    • Lobster Ravioli

      (20)

      $80.00

      (45)

      $170.00
    • Seafood Risotto

      ½ Tray

      $90.00

      Full Tray

      $180.00
    • Risotto Milanese

      ½ Tray

      $70.00

      Full Tray

      $140.00
  • Side Dishes

    • Garlic Mashed Potato

      ½ Tray

      $40.00
    • Roasted Potatoes

      ½ Tray

      $40.00
    • Mixed Vegetables

      ½ Tray

      $45.00
    • Spinach

      ½ Tray

      $50.00
    • Broccoli Rabe

      ½ Tray

      $55.00
    • Vodka Sauce

      ½ Tray

      $20.00
    • Marinara Sauce

      ½ Tray

      $16.00
  • Desserts

    • Tiramisu

      $65.00
    • Cheese Cake

      $60.00
    • Ice Cream Pie

      $60.00
    • Chocolate Layer Cake

      $60.00
    • Fresh Fruit Platter

      $65.00
    • Mini Cannoli

      each

      $2.25
attribution
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